Kara’s Cupcakes and Cakes are made lovingly by hand each day, using the finest ingredients available in the Bay Area. The daughter of a dentist, executive chef Kara Haspel Lind’s love for sweet treats was a rebellious passion that has since infused the senses of dessert lovers throughout the Bay Area and beyond.
Kara’s commitment is to create the most delectable batch of cupcakes, cakes and sweets using organic and sustainable ingredients sourced from local purveyors. All of this supports her vision of artisan treats that must be enjoyed immediately. Please visit Kara’s Cupcakes in Three Embarcadero Center, across from See’s Candies.